Saveurs d'orient bento
Labels:
brocoli,
carrot,
cauliflower,
chicken,
cucumber,
grapes,
olives,
orange,
ramiro pepper,
redcurrant,
strawberries,
taboulé
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As the title already suggests, today's bento is inspired by the Orient and more particularly, Morocco and its cuisine. I made some taboulé (couscous with tomato, onion and cucumber) to accompany a bit of lemon chicken, sprinkled with green olives. I need to finetune the recipe a bit so I will post it later on. The "greens" are mini corn cobs and cauliflower hidden under some carrot slices, brocoli rosets and ramiro pepper slices. The dessert section is composed of black and white grapes, blueberries, blackberries, redcurrant, a strawberry and orange slices.
Bon appetit.
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