Showing posts with label mushroom. Show all posts
Showing posts with label mushroom. Show all posts
Terriyaki Beef Bento
Labels:
apple,
apricot,
banana,
bean sprouts,
beef,
mushroom,
snow peas,
strawberries
·
Another day, another lunchbox ... and this one has an old favourite (and regular feature in my bento), Terriyaki Beef (incidentally also the leftovers from yesterday's dinner).
I took out my three tier purple box again and filled it with all this yummy goodness. My terriyaki stirfry has beef (obviously), snowpeas, bean sprouts, spring onions and mushrooms. I was unable to find any shitake at the supermarket and had to make do with ordinary brown mushrooms. I guess they might be out of season, after all mushrooms are more of a autumn vegetable.
The stirfry is accompanied by some white rice sprinkled with carrot pieces in a second tier and the last tier has half a banana, some strawberries, half an apricot and an apple quarter.
Itadakimasu !
Brocoli Stoemp Bento
Labels:
apple,
brocoli,
brussels sprout,
carrot,
chicken chipolata,
clementine,
grapes,
green beans,
kiwi,
manchego,
mushroom,
potato,
snow peas
·
Sakura bento again today and I carried the sakura theme into the food as well. My sakura cutter is my favourite of the bunch, simple but pretty. :o)
As for the contents of today's lunch, I have brocoli stoemp (for more info on stoemp, you can check out this old post), topped with cheese sakura. All around there : diced up chicken chipolata, the usual steamed vegetables (brussels sprouts, snowpeas, green beans, sakura carrots and mushrooms). The fruity vitamin section features grapes, apple, kiwi and clementine.
Bon appetit.
Terriyaki Beef Bento
Labels:
apple,
beef,
blood orange,
brocoli,
carrot,
cherry tomatoes,
grapes,
green asparagus,
green beans,
kiwi,
mushroom,
potato,
radish,
snow peas
·
Strange how despite the numerous amounts of bento boxes in my cupboard, I usually end up using the same ones over and over again. So unsurprisingly, I grabbed the M4SB again today. I think what I like most about that box is that I can keep everything nicely separate, sometimes colour coordinated, but always looking neat. Someone told me yesterday that I am a control freak with a longing for things to be square and orderly. Maybe that's the reason that my bentos look the way they do. :o)
Anyway, today's bento has some boiled potatoes, an assortment of steamed greens (brocoli, green beans, snowpeas, asparagus), carrot sticks, a mushroom skewer and cherry tomato, terriyaki beef and a sweet section for dessert (golden kiwi, white grapes, apple slices and a piece of blood orange).
Hump day today ... and I am already starting to look forward to the weekend. :o)
Happy Wednesday everyone.
Vegetable méli-mélo bento
Labels:
apple,
babybel cheese,
brocoli,
carrot,
cherry tomatoes,
chicken,
clementine,
grapes,
green asparagus,
mushroom,
snow peas,
sugar snaps
·
Lots of vegetables in today's bento, hence the title. Next to some chicken patties, I have two brocoli rosets, mini corn cobs, green asparagus, sugarsnaps, snowpeas, carrots, a couple of mushrooms and cherry tomatoes for that necessary splash of colour. Dessert is the same as yesterday : clementine, apple, grapes and a mini babybel cheese.
Bon appetit.
Terriyaki Pork Noodle Bento
Works are being executed in the kitchen since last week and I think that at least for the rest of the week or so, I will be without a cooker. I only have the microwave, the oven and (lucky me) an electric wok to prepare dinner right now. As these works weren't really planned (gas leak), last week was a bit of a balancing act in the gourmet department and preparing bentos wasn't high on the priority list. Nevertheless eating sandwiches for lunch is becoming a bit boring, so I tried to make myself again a bento for the first day of the week.
As usual my two tier bento has a savoury and a sweet compartment. The savoury tier consists of a noodle terriyaki pork stirfry with snowpeas, yellow bellpepper, mushrooms and a bit of green cabbage with a cheese sakura for decoration. The fruity vitamins for Monday are white grapes, orange, pear and kiwi slices and a piece of apple with a sakura cutout.
So no special pink bento or hearts galore, but nonetheless I wish everybody out there a
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