tag:blogger.com,1999:blog-7090028086733563753.post6372586385127161697..comments2023-09-30T16:09:03.856+02:00Comments on Bento Bliss: Nicoise BentoIngridhttp://www.blogger.com/profile/10180742524958883048noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7090028086733563753.post-9824714673305612922012-07-10T17:14:20.250+02:002012-07-10T17:14:20.250+02:00Thanks for the tip. I already knew to avoid dress...Thanks for the tip. I already knew to avoid dressings and salts as they make any vegetable exude their humidity, but I think my problem stems from not drying the lettuce after washing it. I usually shake it well, but never pat it dry. I'll try that soon. Thank you for taking the time to comment.Ingridhttps://www.blogger.com/profile/10180742524958883048noreply@blogger.comtag:blogger.com,1999:blog-7090028086733563753.post-18946305152433222642012-07-09T22:16:44.577+02:002012-07-09T22:16:44.577+02:00You can pack the lettuce leaves just without dress...You can pack the lettuce leaves just without dressing. I wash them, dry them with a cloth (_the_ greens cloth - or you take paper towels) and pack into the box - done so far. Tomatoes, cucumber or whatever is green stuff can so be packed the evening before. No salt though! You can sprinkle with pepper, you can sprinkle with herbs - whatever you like, but no oily or salty stuff (includes: no milk/diary products). Mix your dressing as you like but bring it separate and just mix shortly before eating. This works fine.Anonymousnoreply@blogger.com